We have compiled an economical menu for the New Year 2018 with an indication of the approximate cost of each dish. The proposed festive budget menu includes almost all the traditional dishes that we are used to seeing on the New Year's table. Mains, salads, appetizers and desserts can all be prepared using cheaper but better quality ingredients.

In addition, the positive side of such an economical New Year's menu is the lower calorie content of dishes, with the ensuing benefits for the body.

Many will be surprised by the fact that preparing delicious and very cheap dishes for the New Year's table is a completely real task. Neither the guests nor the household will even guess how economical you are as a hostess, with an appetite gobbling up all sorts of festive goodies on New Year's Eve.

The cost of this valuable food product is low compared to other seafood. Salads with squid are delicious and healthy, able to decorate any New Year's table.

Ingredients:

• fresh frozen squids (in vacuum packaging at a price of 175 r per 1 kg) - 350 g;
• eggs - 4 pcs.,
• carrots - 2 pcs.,
• flour - 1 tbsp. l. topless;
• onion - 1 head;
• salt pepper;
• mayonnaise - 2 tbsp. l.

Preparation of a budget salad:

1. Peel the squids from the film, rinse and boil until tender, putting them in salted boiling water. Remove the squid after 1.5 - 2 minutes, cool and cut into strips.
2. We rub the carrots on a coarse grater and fry with onion, cut into half rings, adding sunflower oil to the pan.
3. Beat the eggs and mix with flour, in the amount of one tablespoon and the same amount of mayonnaise.
4. We bake several pancakes from the resulting dough for an economical menu for the New Year 2018, cool and cut into strips.
5. All prepared products are mixed with mayonnaise, salt and pepper are added, laid out in a spectacular slide and served at the festive table.

Tartlets with fish filling 10 pcs. for 140 r

You can cook such a popular snack with liver pate, beef or chicken.

Ingredients:

• any canned fish - 1 can;
• eggs - 4 pcs.,
• onion - 1 head;
• sunflower oil - 2 tsp;
• tartlets - 10 pcs.

Cooking:

1. Peel the onion, chop randomly and fry until soft with sunflower oil.
2. Boil the eggs, peel and chop as desired.
3. Set aside a small part of the canned food, knead the rest with a fork.
4. Mix all the prepared products and bring the whole mass to a creamy state with a blender.
5. Finely chop leftovers.
6. Arrange the fish mass on tartlets and decorate with small pieces of canned food, serve an economical menu dish for the New Year 2018 to the table.

Lavash appetizer with cheese and herbs for 110 r

If desired, crab sticks, disassembled into fibers, can also be added to the filling of this snack.

Ingredients:

• pita bread - 1 pc.,
• processed cheese "friendship" - 3 pcs.,
• garlic - 3 cloves;
• dill - 1 large bunch;
• mayonnaise - 2 tbsp. l.;
• pepper.

Cooking:

1. Grate the cheese on a fine grater, after cooling it, in this form it will be better to rub. If the curds are soft enough, then you can grate them on a coarse grater.
2. Mix mayonnaise with garlic, chopped in any way, add pepper. Lubricate pita bread generously with this sauce using a long-handled knife or spatula.
3. Sprinkle pita bread with grated cheese, and then finely chopped dill, roll up. Cut the resulting roll into spectacular slices and arrange beautifully on a serving plate.

Eggplant appetizer with nuts for 120 r

The proposed amount of products in this recipe is enough to spread on two small plates. Such a simple and cheap snack will diversify the budget menu for the New Year 2018 and will look spectacular on the festive table.

Ingredients:

• eggplant - 2 pcs. large;
• walnuts - 100 g,
• onion - two heads;
• sunflower oil - 1 tbsp;
• pepper;
• salt.

Cooking:

1. Rinse the eggplant and cut into thin slices, put on a baking sheet and bake in the oven until tender without adding oil.
2. While the eggplants are baking, fry the onion cut into half rings, adding oil and salt.
3. Crush the walnuts with a crush to make mashed potatoes, mix with fried onions, pepper.
4. Put the stuffing on the baked eggplant plates and roll up, arrange on a plate and serve. To decorate the dish, you can sprinkle the rolls with the remaining nuts.

Hot pollock dish for 220 r

The taste of this budget dish for the New Year very much depends on the observance of the subtleties of cooking.

Ingredients:

• pollock fillet - 1 kg;
• Russian cheese - 200 g;
• onions - 2 heads;
• breadcrumbs - a small amount;
• mayonnaise - 100 g;
• sunflower oil - 1 tbsp. l.;
• pepper;
• salt.

Recipe:

1. We defrost pollock by transferring it from the freezer to the refrigerator in the evening, it is very important that the fish defrost gradually.
2. We cut the fish fillet into large pieces, put it in a spacious container and pour over the sauce and keep it in such a marinade for at least an hour.
3. To prepare the sauce for the economical menu dish for the New Year 2018, mix mayonnaise, chopped raw onions and peppers.
4. Remove the fish pieces from the marinade and roll in breadcrumbs, fry in a pan with oil, increasing the heat to the maximum.
5. After about five minutes, as soon as the pieces of fish are browned, we transfer them to a baking dish, pour the sauce in which the fish was marinated on top.
6. Bake until cooked, five minutes before the end of baking, sprinkle pollock with grated cheese and after it melts slightly, remove from the oven. Serve hot with any side dish.

Pork ham 250 rub

You definitely can’t do without meat on New Year’s Eve 2018, so we buy cheaper pork.

Ingredients:

• pork, without veins and fat - 1 kg;
• garlic - 2 heads;
• bacon - 250 g;
• salt;
• mustard - 1 tbsp. l.;
• honey - 1 tbsp. l.;
• pepper.

Recipe:

1. Rinse the piece of pork thoroughly, and with a sharp knife make small deep cuts over the entire surface, as often as possible.
2. We insert garlic cloves and bacon cut into slices into the incisions, rub the piece with salt and cover it with cling film and put it in the refrigerator for two hours.
3. We prepare a sauce from mustard, honey and pepper, with which we generously grease the meat, wrap it in foil or put it in a baking sleeve, tie the ends.
4. We bake for an hour and a half, after an hour it is necessary to remove the meat from the oven, carefully tear the film and bake for another 30 minutes until a spectacular crust forms. We cut the chilled boiled pork and serve it to the New Year's table.

Chicken breast medallions for 210 r

From one inexpensive tray of chicken breast, a fairly large number of medallions are obtained, quite enough for a company of 10 to 12 people. A very tasty and spectacular dish of an economical and budget menu for the New Year 2018, you can serve it with any side dish.

Ingredients:

• chicken breast - 400 g;
• eggs - 8 pcs.,
• mayonnaise - 2 tbsp. l.;
• Russian cheese - 100 g;
• sour cream - 1 tbsp. l.;
• garlic - 3 cloves;
• flour - 2 tbsp. l.;
• sunflower oil for frying;
• salt;
• pepper.

Recipe:

1. We wash the chicken breast and cut it first into plates along, and then cut each plate into small cubes with a side of 1 - 1.5 cm.
2. In a separate bowl, beat the eggs into a fluffy foam, add sour cream, mayonnaise, crushed garlic, salt, pepper to them and mix everything thoroughly.
3. Put the chicken fillet cubes into the prepared egg mixture and mix everything thoroughly again, put it in the refrigerator for an hour.
4. Before frying the medallions, add the prepared flour to the total mass and mix everything.
5. We heat the pan with oil, spread the mass with a large spoon like pancakes, fry on one side for 7 minutes, cover with a lid, turn over.
6. Two minutes before the end of frying the second side of the medallions, pour a small amount of grated cheese into the center of each.
7. A ready-made spectacular and inexpensive dish of an economical menu for the New Year 2018 is served hot to the table.

Chocolate dessert for 100 r

Based on 10 small cupcakes, doubling or even tripling this amount, you still get a delicious and spectacular economy class dessert.

Ingredients:

• cocoa - powder - 0.5 tbsp.;
• flour - 3 tbsp.,
• sugar - 1 tbsp.;
• vegetable oil - ¾ st.;
• vinegar 9% - 2 tbsp. l.;
• vanillin - 2 packets;
• powdered sugar;
• soda - 2 tsp;
• salt;
• ice water - 2 tbsp.

Recipe:

1. We prepare a mixture of dry ingredients and a liquid mixture of water, vinegar, vegetable oil.
2. In small portions, pour the dry mixture into the liquid, constantly stirring, we achieve a slightly denser dough than for pancakes.
3. Pour the dough into silicone molds, filling them in half, bake at 170 * C, like ordinary muffins.

Sprinkle the cooled cupcakes with powdered sugar and serve for New Year's tea.

Daifuku Japanese sweets - mochi for 160 r

An economical dessert may well be the main intrigue of the New Year's table. Announced in advance, the Japanese dessert daifuku - mochi will be a hype expected as an exotic delicacy in an expensive restaurant.

Ingredients:

• rice flour - 150 g;
• sugar - 150 g;
• water - 1 tbsp. (not quite complete);
• grapes or strawberries - 10 pcs.;
• anko pasta - 100 g;
• starch - a pinch.

Cooking:

1. If you could not get ready-made anko pasta for preparing an economical menu dessert for the New Year 2018, then you can cook it yourself. However, although anko pasta will not turn out to be expensive, it will take a lot of time to cook. In any case, you can replace fruits with dried fruits and the effect will be about the same.
2. So, mix rice flour with sugar and water until smooth, cover, put in the microwave for two minutes, cook at high power.
3. We take out every one to two minutes three or four times and mix the whole mass.
4. While hot, distribute the finished sweet rice mass on a baking sheet, cool and cut into small squares.
5. In each square we put one berry wrapped in a thin cake of anko bean paste. We pull the plastic dough up and close it, we get a rice ball.

The Japanese still lightly grill such balls, you can follow their example, it turns out a very tasty and unusual delicacy. For the new year in Japan, this is an ancient traditional dessert, the modern preparation of which has changed somewhat.

Brushwood for 60 r

There should be a lot of pastries and desserts for the New Year's holiday, so we suggest using the forgotten recipe for your favorite treat - homemade brushwood. Such pastries for the New Year will be a cheap dish in the economical and budgetary New Year's menu 2018!

Ingredients:

• eggs - 8 pcs.;
• sugar - 2 tbsp. l.;
• flour - 3 tbsp.;
• sunflower oil.

Cooking:

1. Beat the eggs in a fluffy foam together with sugar, add flour in portions, knead a fairly steep, but elastic dough.
2. Cover the dough with cling film and leave for half an hour.
3. After standing, roll out the dough into a thin layer, cut into long strips and give any shape that fantasy tells. These can be: “roses” twisted into a circle, pigtails, twisted flagella, etc.

Ready cooled brushwood can be sprinkled with powdered sugar, on New Year's Eve this delicacy will give you a real treat.

New Year's Eve is always busy. The arrival of the New Year holiday is eagerly awaited by everyone without exception. In anticipation of this wonderful evening, it is customary to create a pleasant atmosphere and a sense of a fairy tale, where dreams come true. Make a wish at midnight!

How much money do you need to make the holiday enjoyable for the whole family? We love the magic of New Year's Eve, the abundance of gifts, all kinds of delicious treats, and the next day we understand that many purchases were superfluous. A few tips will help you prepare properly and celebrate the New Year economically in order to avoid unnecessary and unreasonable expenses.

Economical New Year - it's easy

On New Year's Eve, you do not want to think about a lot of problems, but only enjoy the bewitching atmosphere of the holiday and gifts. Each of us celebrates the beginning of the year in a special way - at home with family, with relatives or friends, in the country, at a party.

For some, the best vacation is a tourist trip to another city or country. But the question often arises as to how to celebrate the new year make the holiday unforgettable and not greatly shake the family budget?

There are a few rules to remember when preparing for the holidays and try to stick to them:

• Select a specific scenario;
• Make a spending plan for a couple of months;
• Make purchases only according to plan and in advance.

First, it is worth displaying on paper everything related to the upcoming event. Expenditure includes food, drinks, gifts, Christmas decorations, small things needed to decorate the room. The amount received should be analyzed and adjusted in order to obtain optimal costs. You should not forget about the current monthly costs and set aside some amounts in advance.

With planned purchases, it is useful to compare prices and do not forget about the amount that will be spent after the holidays. These tips are useful for young people, experienced housewives quickly become professionals in matters of home savings. The predominance of a healthy attitude towards New Year's spending will help to economically meet the New Year.

What to do on New Year's Eve 2017?

In the Gregorian calendar, the last day of December is referred to as New Year's Eve. In many countries, New Year's Eve is celebrated on December 31 until midnight on January 1 - they eat, drink, dance, arrange fireworks.


A good mood on New Year's Eve depends not only on delicious food and strong drinks. There are many holiday options that allow you to economically celebrate the New Year, give pleasure and leave pleasant memories for a long time.

1. New Year's Eve party at home is the easiest way to avoid serious expenses. For a visit to friends, a bottle of champagne or wine, a cake, sweets and souvenirs are enough to remind you of a joint celebration. This allows you not to stand for hours at the stove, not to wash the dishes, not to remove the sparkles and confetti.

Note! It's nice when friends share the responsibility for organizing a feast, where everyone brings a few of their signature dishes and drinks.

1. A holiday for children can be prepared quite inexpensively - a costume show with symbolic gifts: sweets, crackers, small souvenirs. Such scenarios can be organized together with friends.

Note! Costumes can be rented or made by yourself. Children love competitions, competitions, performances to have fun on New Year's Eve.

1. New Year's Eve on a city Christmas tree is a wonderful, most budgetary solution for a large company. Also, you don't have to stay at home all night. After midnight on the city tree on New Year's Eve, joy and laughter always reign.

Note! A taxi on New Year's Eve is very expensive, and you can't drive after drinking alcohol. Therefore, it is necessary to take care of a place to relax for all participants in the celebration.

1. A Christmas tree in the yard - it is now customary to put New Year symbols in each district so that you do not have to go to the center, especially in a big city. In your own home, this option allows you to diversify your vacation. Usually, not far from home, you can meet neighbors, acquaintances and organize a big noisy and cheerful company. You can take a bottle of champagne, sparklers, fireworks and a good mood with you.

Note! Fireworks must be handled with care!

1. The organization of active games for the outdoor campaign includes any winter entertainment - skiing and sledding, snowball fights, snow sculptures, a New Year's skating rink, outdoor barbecues for hikers.

Note! Pay special attention to festivals or mass celebrations! Don't waste your time watching TV.

The idea of ​​celebrating in another country or at a restaurant doubles the spending or more, so savings are out of the question. Do not forget that a good holiday is, first of all, a lot of smiles and a good mood that money cannot buy!

How to choose a gift for relatives, loved ones for the New Year?

With the approach of the New Year holidays, the fever begins:

• cheap?
• Which Gifts for the New Year in fashion?
• How to prepare gifts for children and relatives within the budget?

At the same time, it would be desirable that each gift is perfect for the person for whom it is intended.


Gifts should be given special attention. Practical gifts are suitable for practical people. But expensive equipment, clothes, jewelry do not fit into a limited budget. It is better to choose something that will bring warmth, comfort, a romantic touch, will definitely be original and desirable: jewelry, unusual souvenir little things, large soft toys, a beautiful pair of cups for tea.

A person with "golden hands" can always give his own creations - a knitted scarf, a small embroidery, a picture or other creative souvenirs. If someone in the family has a hobby, it will be great to keep the passion alive with useful details.

It is not customary to give useful things to friends. It is necessary to bet on the emotional meaning of the gift. If friends have a sense of humor, it's easy to choose a gift with meaning. The main thing is not to move on to outright vulgarity or hints of personal life.

Hand-made gifts for the New Year will please the family with care and attention:

• A bouquet of sweets is the perfect solution for the New Year's table. The basis is a pine or spruce branch, which is densely decorated with sweets and a small souvenir (keychain, jewelry, cosmetics). Bouquets made in one color look elegant.
• Gift baskets with sweets, pastries, food or cosmetics are appropriate for friends, relatives, employees. The size of the basket can be chosen depending on the budget.

To choose a gift for relatives, loved ones for the New Year, it is worth remembering some exceptions:

• Men do not like to receive perfumes that they do not like, handkerchiefs, cufflinks, underwear, flowers, socks, ties.
• Women will get frustrated by cheap cosmetics, clothes, kitchen utensils, tights, and questionable jewelry.
• Children always voice their desires, so substitution can cause tears and disappointment.

Note! Even in the fall, you should carefully ask relatives and children what gifts they would like to receive for the New Year. A supply of small souvenirs will be needed if friends and relatives show up unannounced.

If nothing comes to mind, can you bet on an expensive brand? A native person, for example, will not be ashamed to buy at a discount on a popular online aliexpress store.

What is an economical and tasty menu for the New Year?

Economical table for the New Year It starts with the design and preparation of the menu. If the celebration is planned in the family circle, preparing a family dinner is not difficult. It is more difficult to save money if you have to receive guests. The main thing is not to overdo it with the quantity:

• The traditional menu can be made economical - the table for the New Year does not need to be forced into two floors with heavy snacks and hot. To receive guests, two or three snacks, one hot dish and a cake for tea or coffee are enough. Sweets, fruits are a mandatory program, but their number can be limited.

• A party with friends at home can be held in the form of a party - a lot of entertainment, dancing and a buffet. Young people will gladly replace champagne with beer or light cocktails. Buffet canapes will save you a lot of money. This form of reception does not require laborious preparation of hot dishes, salads, heavy alcohol. Only elegant combinations of fruit, cheese and some dessert sausages. You will also need small cakes and sweets.
• To make the economical menu for the New Year for the company varied, you can distribute the preparation of dishes and the purchase of drinks between friends. Everyone will contribute to the festive table, which has a positive effect on the owners' wallet.

To decorate the New Year's table, you will need a little - a well-starched elegant tablecloth and napkins, tinsel, candles and fantasy. Ordinary candles can be supplemented with serpentine, strips of foil, sprinkled with colored gouache, or placed in a dish of water strewn with confetti. New Year's toys, sprigs of juniper, fir or spruce, fastened with bright ribbons in original vases, pine cones covered with gold paint from an aerosol can, or nuts in foil will help to revive the compositions.

An economical and tasty menu for the New Year is not a fantasy, but a simple planning. In order for abundance, wealth and prosperity to accompany the coming year, it is not necessary to overspend. The minimum number of truly favorite dishes and snacks and well-designed entertainment guarantee great holiday memories.

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You might also be interested in knowing:

Your favorite holiday is approaching - New Year! I would like to cook a wide variety of New Year's dishes, but the festive menu does not always correspond to our imagination, and most often directly depends on the family budget.

A real New Year's miracle happens when housewives prepare original dishes from products available to everyone.

Ideas for the New Year's table

The symbol of the coming year is the yellow dog.. To win her favor, it is recommended to use bright accessories in the design of the festive table. These can be gilded candlesticks, a colored service, a tablecloth with an orange or red pattern.

When compiling a menu, it is not necessary to build on the rule: for the New Year - all the best and most expensive. You can plan a budget version of the table and cook unusually delicious dishes, snacks from inexpensive products. Purchases of products that can be stored for a long time are best purchased 1-2 months in advance. So it will be possible not only to save money, but also to avoid the need to hustle in stores on New Year's Eve in search of the right goods. A competent calculation of the amount of food will help to avoid unnecessary expenses.. Often dishes and salads remain not only until the first of January, but also for several days in advance. Food spoils and has to be thrown away. To prevent this from happening, you should correctly calculate how many salads, snacks, pastries to cook.

Children's menu for the New Year

To set a festive table for children, you need imagination, desire and a little time. As an appetizer, you can cook nuggets stuffed with vegetables.. An excellent solution would be sandwiches with turkey or chicken meat, fresh vegetables and iceberg lettuce. Children will love the unusual balls made from boiled rice, which are dipped in hot cheese, rolled in breadcrumbs, and then fried. The table must be supplemented with salads, for example, crab, vegetable with crackers, vitamin. The reason for the fantasy will be the preparation of dessert.

Kids of all ages will love oatmeal chocolate chip cookies made in the shape of cartoon characters. You can offer them round biscuit cakes in chocolate on a stick, and in order to drink tea with children on the first of January in the morning, you can supplement the menu with a pie with light butter cream and frozen berries, marmalade, fresh fruit. In order not to spend large amounts on carbonated drinks and juices, you can make compote or cold fruit tea. This option is not only budgetary, but also more useful. Dried fruit compote charges the children's body with energy, vivacity, saturates it with vitamins and strengthens the immune system, and fruit tea will be in great demand among children.

Inexpensive products for the New Year's table

carbonade

Price range: 300-500 rubles per kilogram
carbonade- the traditional part of the "meat cuts", which usually diverges from the festive table the fastest. If the sausage is already bored, and the ham is not to your taste, then this meat appetizer will come in handy.
“According to last year's pre-New Year sales, carbonate, presented in the middle price range, has become one of the most popular products in our chain,” the expert notes.

Crab meat

Price range: 70-150 rubles per pack
According to a representative of the trading network, crab meat is one of the top three fish products and has long and firmly taken its place in the festive menu. It is great for making salads, and for frying in batter, as well as for sandwiches in the form of canapés (it is better to take crab sticks for this).

Fish steaks (salmon, trout)

Price range: 500-600 rubles for a package of 0.5 kg.
Red fish is practically a classic of the New Year's table, and of any celebration, as well as a good option to replace red caviar. Fish steaks are popular with customers, they are fried on the grill, in a frying pan, and baked in the oven, where they turn out to be the most juicy and tender.

Pate

Price range: 70-100 rubles per jar.
This French delicacy also does not leave the festive tables of Russians. The affordable price and original tastes speak in its favor, for example, with nuts, prunes, dried apricots, mushrooms, and from different types of meat. According to the expert, last year this product was among the most popular before the New Year holidays.

squids

Price range: 130-200 rubles per kilogram
This seafood is better known to the Russian consumer in dried form, however, in recent years, squid meat has also appeared on store shelves, which can be used to prepare a variety of dishes. For example, you can arrange a whole "salad station" of Russian salad and crab salad, prepare hot appetizers or a full-fledged main course - it all depends on your taste.

Rabbit meat

Price range: 500-800 rubles per kilogram
Despite the popular belief about the high cost of rabbit meat, it will not cost that much, and it is quite possible to afford it for the New Year's table. With a hot rabbit dish, you can replace the traditional rather boring chicken or pork, and with proper cooking, the rabbit will turn out much softer and more tender.

Inexpensive recipes for the new year

Salad with grapes and cheese

To prepare this simple and inexpensive dish you need to take a kilogram of hard seedless grapes(if you can’t find one, then be sure to remove all the bones yourself), a can of canned white beans, half a kilo of cheese(cut into cubes) and three packs of regular crackers(preferably without any flavor). This salad is dressed with mayonnaise.. The recipe is very simple and economical, and the dish is tasty and satisfying.

Salad Olivier unconventional

How to celebrate the New Year inexpensively, but at the same time not abandon traditions? This recipe for Olivier salad in pita bread will help with this. To prepare four servings you will need:

• 80 grams of boiled potatoes, carrots and peas
• four eggs
• 120 grams of apples
• 160 grams of ham
• one sheet of lavash.
• For dressing, you will need to mix 15 grams of mustard and finely chopped parsley
• 30 grams of mayonnaise.

Cut all the vegetables into cubes, grate the eggs on a coarse grater. Mix dressing ingredients and add dressing to salad. Now you need to divide the pita leaf into four parts and wrap a portion of the salad in each.

Julienne with onion in lavash

By the way, pita bread is generally a godsend. for those who are looking for ways to inexpensively set the table for the new year. By itself, lavash is delicious and replaces bread. This means that you can get enough food faster. To prepare julienne, you need to take mushrooms (500 grams) and onions (one joke), which are fried in vegetable oil. Add one chicken fillet. Fry until cooked, then sprinkle with flour, add a spoonful of sour cream and half a glass of water. Simmer for another ten minutes. Thinly cut pita bread (squares should be 10 * 10 cm). Place a tablespoon of chicken and mushrooms on each square. Now roll up the tube, hiding the ends inside. Now put the finished julienne in the oven for another ten minutes. The dish is delicious both warm and cold.

Salad in the Greek style

It is snacks that will accompany the entire meal, and be the main decoration of the table. To prepare four servings you will need:

• lettuce leaves (two packs)
• 150 grams of tomatoes and cucumbers
• one bulb
• 60 grams of olives
• 200 grams of cottage cheese
• 150 grams of bell pepper
• greens to taste

Peeled cucumbers, tomatoes and peppers cut into small cubes, cut the onion into a square, and tear the lettuce with your hands. Put lettuce leaves in a dish, then add vegetables and whole olives, put cottage cheese cubes on top. If the cottage cheese is well molded, then balls can be made from it. Sprinkle the salad with chopped herbs on top and season with vegetable oil.

orange sandwiches

To prepare these savory and budget sandwiches, take as many ingredients as the number of people you need to cook a dish. From the products you need raw carrots (grate), cheese (grate), a couple of cloves of garlic (pass through a press), a loaf and mayonnaise. Cut the bread and dry a little in a pan. Mix carrots, cheese, garlic and mayonnaise. Put the mixture on the bread. Sandwiches, despite the simplicity of the products, are very tasty. Be sure to try this recipe for your New Year's table!

Salo sushi

Another interesting dish that will help in how to inexpensively set the New Year's table. For four servings. It will take 85 grams of dill, pickles, pickled peppers, 160 grams of brisket, salted at home. Cut the salo into thin slices, cucumber and pepper into strips. Now we need wrap cucumber, pepper and greens in each strip of salad. Put a separate horseradish gravy bowl on a serving dish.

Snacks from home supplies for the New Year's table

Pickled and pickled cucumbers, tomatoes, sauerkraut and mushrooms are always in demand on the festive table, that is, everything that is made by hand from cheap seasonal products.

New Year's desserts

It is difficult to imagine a festive New Year's table without an abundance of delicacies, sweets, all kinds of cakes, pies, pastries and delicious cookies. Fantasy will tell you what to cook. And this is very important in 2018. After all, as you know, almost all Dogs have a sweet tooth.

Good sweets and pastries with New Year's symbols. Delicious honey-ginger cookies in the shape of small Christmas trees, decorated with snow-white icing, star-shaped macaroons, vanilla crescents and ginger balls, chocolate, nut, fruit pastries - all this is suitable for a fun holiday.

You can decorate the festive table by creating mouth-watering fruit compositions: oranges, tangerines, grapes, kiwi, pears and apples. Especially if you use the carving technique. This will help make the dish appetizing and memorable.

What to drink for the new year

In the year of the Yellow Dog, the festive New Year's table can be decorated with any drink. Only one prerequisite - there must be water without gas.

In all other respects, rely on your choice and preferences of the guests. It can also be light spirits: light wines, sweet liqueurs, delicious cocktails, sparkling champagne, and something stronger.

Not at all superfluous on the New Year's table in 2018 will be natural juices, berry fruit drinks, fruit compotes and mineral water.

Here are such simple and affordable ways for everyone how to inexpensively set the New Year's table. Each dish from the article is tasty and original. It will become even more festive if you decorate it beautifully, and just cook it with love and positive thoughts. Happy new year to you! Don't forget to use the money you save to buy yourself something nice!

New Year's holidays are a joyful and happy time, but it sometimes leads to complete ruin. We need to buy gifts and outfits, holiday decorations. But, the biggest expense item is always the New Year's table.

In this article we will talk about how to inexpensively set the New Year's table. I would like to make a reservation right away that “inexpensive” does not mean at all that on New Year's midnight you will gnaw only carrots and cabbage. With the right organization of the New Year's table and the right choice of dishes, you can afford delicious food and at the same time save a little budget.

Inexpensive recipes for the new year

To prepare this simple and inexpensive dish, you need to take a kilogram of hard seedless grapes (if you can’t find one, then be sure to remove all the seeds yourself), a can of canned white beans, half a kilogram of cheese (cut into cubes) and three packs of ordinary crackers (preferably without any or taste). This salad is dressed with mayonnaise. The recipe is very simple and economical, and the dish is tasty and satisfying.

How to celebrate the New Year inexpensively, but at the same time not abandon traditions? This recipe for Olivier salad in pita bread will help with this. To prepare four servings, you will need 80 grams of boiled potatoes, carrots and peas, four eggs, 120 grams of apples, 160 grams of ham, one sheet of pita bread. For dressing, you will need to mix 15 grams of mustard and finely chopped parsley, 30 grams of mayonnaise. Cut all the vegetables into cubes, grate the eggs on a coarse grater. Mix dressing ingredients and add dressing to salad. Now you need to divide the pita leaf into four parts and wrap a portion of the salad in each.

By the way, pita bread is generally a godsend for those who are looking for ways to inexpensively set the table for the new year. By itself, lavash is delicious and replaces bread. This means that you can get enough food faster. To prepare julienne, you need to take mushrooms (500 grams) and onions (one joke), which are fried in vegetable oil. Add one chicken fillet. Fry until cooked, then sprinkle with flour, add a spoonful of sour cream and half a glass of water. Simmer for another ten minutes. Thinly cut pita bread (squares should be 10 * 10 cm). Place a tablespoon of chicken and mushrooms on each square. Now roll up the tube, hiding the ends inside. Now put the finished julienne in the oven for another ten minutes. The dish is delicious both warm and cold.

In this article, we pay special attention to budget salads and snacks. Because as a hot dish, you can bake chicken or make any cutlets. But it is snacks that will accompany the entire meal, and be the main decoration of the table. To prepare four servings, you need to take lettuce leaves (two packs), 150 grams of tomatoes and cucumbers, one onion, 60 grams of olives, 200 grams of cottage cheese and 150 grams of bell pepper, greens to taste. Peeled cucumbers, tomatoes and peppers cut into small cubes, cut the onion into a square, and tear the lettuce with your hands. Put lettuce leaves in a dish, then add vegetables and whole olives, put cottage cheese cubes on top. If the cottage cheese is well molded, then balls can be made from it. Sprinkle the salad with chopped herbs on top and season with vegetable oil.

To prepare these savory and budget sandwiches, take as many ingredients as the number of people you need to cook a dish. From the products you need raw carrots (grate), cheese (grate), a couple of cloves of garlic (pass through a press), a loaf and mayonnaise. Cut the bread and dry a little in a pan. Mix carrots, cheese, garlic and mayonnaise. Put the mixture on bread. Sandwiches, despite the simplicity of the products, are very tasty. Be sure to try this recipe for your New Year's table!

Another interesting dish that will help in how to inexpensively set the New Year's table. For four servings. It will take 85 grams of dill, pickles, pickled peppers, 160 grams of brisket, salted at home. Cut the salo into thin slices, cucumber and pepper into strips. Now you need to wrap cucumber, pepper and greens in each strip of salad. Put a separate horseradish gravy bowl on a serving dish.

This dessert is prepared quickly, but it must be at least three hours in a cold place before serving. Moisten the knife and cut half a kilogram of marshmallow into thin plates (cut each half of the marshmallow into three parts). Leave the curly tops of the marshmallow to decorate the cake. A layer of marshmallows is laid out on the dish, it is smeared with cream of sour cream (500 ml) and sugar (one glass). Next, sprinkle with finely chopped walnuts. Lay out the second layer of one orange cut into rings, then sour cream and nuts. Then comes a layer of kiwi and sauce with nuts, then bananas. Decorate the top of the cake with marshmallows.

Here are such simple and affordable ways for everyone how to inexpensively set the New Year's table. Each dish from the article is tasty and original. It will become even more festive if you decorate it beautifully, and just cook it with love and positive thoughts. Happy new year to you! Don't forget to use the money you save to buy yourself something nice!

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05.11.14

Today we will talk about economical New Year's recipes, i.e. about how to lay the New Year's table so that the family budget does not suffer. Even economical meals can be prepared tasty, healthy and beautifully presented. Let's rewind a few years ago and remember what our grandmothers and mothers cooked and served on the New Year's table. Everyone's favorite salads "Olivier" and "Herring under a fur coat" survived the times of total shortages and inflation, but are still popular.

Sandwiches with sprats, remember? These are slices of loaf fried in oil, grated with garlic, garnished with a slice of pickled cucumber or a slice of lemon and a couple of sprats. And a whole baking sheet of baked "meat in French." Pork was cut into pieces, mixed with onions and thinly sliced ​​potatoes, covered with a "cap" of sour cream and grated cheese and baked until golden brown. If there was no pork, they replaced it with chicken, cut the meat with bones into small pieces. Pickles, mushrooms and cucumbers, pickled apples were put on the table. Sometimes I managed to get a jar of caviar, it was a table decoration.

Today, with a small financial outlay, you can set the table in a much more varied way. Let's start with snacks.

Stuffed eggs. This is a hearty and tasty snack. Eggs can be stuffed with fried onions and mushrooms, mixed with mashed boiled yolk and mustard. The same can be prepared by grinding finely chopped ham with yolks and sweet mustard. Eggs can be stuffed with yolk, garlic, mayonnaise and grated cheese.

Next are the sandwiches. There is a complete flight of fantasy. You can salt the pink salmon, cut it thinly, roll up the “roses”. Cut a baguette or not rich, yeast bagels, grease with butter, put pink salmon, garnish with half a lemon wedge and a sprig of dill. You can finely chop the greens and mix with butter. Sandwiches will look very impressive. Not a single New Year's table is complete without caviar, but it happened that there was no money for caviar either. Salmon caviar can be replaced with imitated (protein) caviar, but sandwiches can be supplemented with a circle of boiled eggs, butter, lemon zest, dill. Sandwiches will turn out tasty and spectacular.

Shops sell sliced ​​cheese. If you roll it up, you get a good base for stuffing. If you put a lettuce leaf on the cheese, then any filling, for example, from garlic, bread crumbs and butter, it will turn out very elegant.

Vegetable snacks. You can serve slices of tomatoes with cheese and garlic filling, stuff cucumbers with egg and fried mushrooms or crab sticks. You can wrap the stuffing of cheese, mayonnaise and garlic in a leaf lettuce.

Pates. There is also a lot of variety here. You can prepare an exquisite parfait, which is not very expensive, besides, it is a very convenient snack, it can be prepared in advance. Grind processed chicken or beef liver in a blender, add eggs, garlic, salt, pepper and butter. Pour the liquid mass into molds, bake in the oven until cooked. Before serving, pour a spoonful of any berry jam into each mold, you can gel it with berries and lingonberry or cranberry juice.

You can cook homemade liver pate with fried onions and carrots. Serve the pâté on a boat plate with crackers, toast, bread, so that everyone can spread and eat as much as they want.

Smoked mackerel fish pate is a good option. Bake an apple in the oven. Fry the onion until soft. Separate the mackerel flesh from the skin and bones. Mix apple pulp, fish, onion with a fork, add a little horseradish to taste and a spoonful of softened butter, pepper the appetizer. Serve chilled mackerel pate with slices of rye bread.

Salads. We talked about the salad "Olivier" and "Herring under a fur coat", but your favorite, budget salads can be diversified. "Olivier" to cook with crab sticks, boiled cod, squid, chicken. For piquancy, onion is very finely chopped, almost rubbed. It is good to add a sour apple to the salad. Olivier can be folded into a salad bowl in layers, gelled with mayonnaise with the addition of gelatin. The same way you can cook
"Herring under a fur coat", to gel. You can diversify the salad with frozen currants or cranberries, pickled onions, walnuts. By the way, once the chef of one of the Moscow restaurants suggested serving Olivier in profiteroles, this idea was readily supported and the appetizer is a success with restaurant guests to this day. Profiteroles can be easily baked at home, if you don’t have enough skill, you can buy ready-made ones in the store, they are not expensive.

On the New Year's table, you can put all kinds of vegetable and mushroom salads from raw carrots and cabbage, from fried mushrooms, potatoes and pickles, from boiled beets with garlic, raisins and cheese. There is a good option for a salad of boiled beets, apples, cheese, raisins and garlic sauce, sour cream and mayonnaise. On the New Year's table, any salad can be laid out in the form of the upcoming symbol of the year on a wide dish, decorate it with herbs, flowers from vegetables, nuts, etc.

The main dish can be prepared with fish or chicken. For example, carp is considered an inexpensive fish. You can stuff carp with stewed, sauerkraut, grated potatoes with garlic, mushrooms. More exotic - oranges, frozen cranberries and even apple jam. Top the fish can be greased with sour cream and garlic, sprinkle with pepper. Carp will simply amaze everyone with its appearance and taste. The fish should be salted in advance, yes, and it is better not to chase very large fish, it is better to buy two or three small carps, they have less fat.

Chicken would also be a good New Year's dish. It can be baked with apples and prunes. Or flatten, grate in advance with salt, then rub with garlic and butter and bake in the oven at 180`C. 5 minutes before the end, grease the entire surface of the chicken with butter glaze and any light jam.

If the company is large, you can bake meat and potatoes in the oven under a cheese crust or make potato kebabs with meat. No one will refuse such a dish. Cut potatoes into slices with skin, salt, pepper, brush with oil. Finely chop the frozen pork, salt it in the same way and string it on wooden sticks interspersed with potatoes. Bake until the potatoes are ready, because. the meat is thinly sliced, the food will cook at the same time.

You can cook pork rolls. Frozen meat thinly sliced, salt and pepper. Wrap a slice of cheese, onion and a slice of raw apple in the meat. Roll up the whole structure, chop with a wooden skewer. Stew rolls in sour cream for 40 minutes, serve with mashed potatoes. Delicious, festive and not expensive.

For an inexpensive dessert, you can make creamy jelly and serve it with crumbled cookies and melted chocolate in cups. Instead of chocolate, you can put baked apples mixed with honey.

An inexpensive and tasty cake is obtained from a honey biscuit. Beat eggs in a bowl, add honey, soda and flour. Fluffy cake is baked at a low temperature. Cool, stand for several hours. Cut, smeared with cream of sour cream with sugar, optionally add any fruits, dried fruits and nuts.

You can also serve ice cream with warmed sour jam and melted chocolate as a dessert. Everyone will like the contrast of tastes. This dessert is inexpensive, but easy to make and very effective.

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