In fact, the newfangled word mix combines a large category of salads. These include dietary salads, and beauty salads. Most of these simple and delicious meals doesn't take too long to cook. So to make this light salad You only need 15-20 minutes.
As a salad mix dressing, you can use yogurt without additives, sour cream, and low-calorie mayonnaise is best. Thanks to its composition, the salad acquires the necessary consistency, which positively affects the taste and appearance of the dish.
Today we will introduce you to mixed salads. We think that you will like them, and you will appreciate the simplicity of their preparation. So, recipes for the best mix of salads.
Ingredients needed to make this veggie salad:
- cherry tomatoes - 11 pcs.
- radiccio salad
- lettuce
- basil
- walnuts
- olive oil
- lemon juice
Wash lettuce leaves, dry and cut into pieces. Cut cherry tomatoes into slices. Tear the basil with your hands. Peel the walnuts, grind the kernels in a blender.
Mix all ingredients. pour over olive oil and drizzle with freshly squeezed lemon juice. Mix well. Garnish with fresh basil leaves.
Mix salad with chicken
- chicken breast - 1 pc.
- ripe tomatoes - 2 pcs.
- chicken eggs - 3 pcs.
- cheese durum varieties– 90 g
- onion - 1 pc.
- dill
- parsley
- fine salt
- olive mayonnaise
- sunflower oil
Boil the chicken breast in brackish water and cut into cubes. Cut ripe tomatoes into slices. Chicken eggs boil hard boiled and finely chop.
Grate hard cheese on a fine grater. Onion chop and fry in sunflower oil. Chop dill and parsley. Combine all ingredients. Salt. Top with olive mayonnaise. To stir thoroughly.
Mix salad with radish and curry
Ingredients needed to make the salad:
- chicken fillet - 130 g
- chicken egg - 1 pc.
- breaded white bread - 50 g
- curry spices - 10 g
- cheese - 20 g
- pink radish - 2 pcs.
- fresh cucumbers - 1 pc.
- orange juice - 0.3 cups
- mild mustard - 5 g
- flower honey - 10 g
- olive oil -35 g
Cut chicken fillet and roll in breaded white bread, grated cheese and curry spices. Next, the pieces should be fried in the oven at a temperature of 180 degrees until fully cooked.
Drizzle with more olive oil. Peel the apple and cut into cubes. Chop the radish into strips. Cucumbers cut into small slices.
Prepare the dressing from the mixture orange juice, mustard, olive oil and salt. You can also add some honey to the dressing if you like. Spread the salad in the following sequence: chicken - radish - apples and cucumbers. Pour in the sauce and mix gently. Sprinkle with chopped yolk and protein.
Mix salad with pepper
Ingredients needed to make the salad:
- sheet green salad
- ripe tomatoes - 2 pcs.
- cucumbers - 2 pcs.
- sweet bell pepper- 1 PC.
- chicken eggs - 2 pcs.
- soft cheese - 60 g
- soy sauce - 2 tablespoons
- lemon juice
- olive oil - 2 tablespoons
Cut lettuce leaves into strips. Cut tomatoes and cucumbers into cubes. Remove the seeds from the pepper, cut the flesh into slices. Boil chicken eggs and finely chop.
Soft cheese cut into cubes. Mix olive oil, soy sauce and lemon juice in a separate bowl. Blend this mixture in a blender until smooth. Mix dressing and main ingredients. Mix dynamically. 
Ingredients needed to make the salad:
- smoked salmon - 140 g
- leaf green salad - 180 g
- arugula - 90 g
- tomatoes - 3 pcs.
- sunflower oil - 2 tablespoons
- lemon - 1 pc.
- sesame seeds - 2 teaspoons
- parsley
- pitted olives
- soy sauce - 1 tablespoon
Cut the smoked salmon into thin slices. Tear green lettuce with your hands. Finely chop the arugula. Cut tomatoes into slices. Squeeze juice with pulp from lemon.
Chop the parsley. Remove the pits from the olives and cut into halves. Mix all salad ingredients. Drizzle with soy sauce and sunflower oil. Stir the salad vigorously. Decorate with olives. Sprinkle with sesame seeds.
Mix salad with shrimps
Ingredients needed to make the salad:
- shrimp (peeled)
- boiled rice - 0.5 cup
- mussels
- fresh cucumber - 2 pcs.
- squid - 450 g
- olive oil -0.5 cup
- onion - 1 pc.
- black peppercorns 3-5pcs
- carnation - 5 pcs.
- Bay leaf
- cinnamon - 0.2 teaspoon
- garlic - 1 clove
- dill
Boil shrimp in salted water. Let them cool and peel off the shell. Rice is also boiled with brackish water. Mussels and squid boil and chop.
Onion cut into rings. Cucumbers cut into slices. In a mortar, crush salt, peppercorns, cloves, bay leaf and cinnamon. Grind the garlic in a garlic press.
Chop the dill finely enough. Combine all salad ingredients. Drizzle with olive oil and mix gently. Decorate the salad with dill sprigs.
Mix salad with eggplant
Ingredients for Balsamic Vinegar Salad:
- eggplant
- bell pepper
- ripe tomatoes
- Champignon
- green onion
- parsley
- extra virgin olive oil - 5 tablespoons
- grated horseradish - 0.5 teaspoon
- balsamic vinegar
- 1 tablespoon - granulated sugar - 1 teaspoon
- garlic - 3 cloves
- lemon juice - 1 tablespoon
First you need to prepare the salad dressing. To do this, in a separate bowl, mix olive oil, balsamic vinegar, granulated sugar, lemon juice and salt. Shake thoroughly.
Cut eggplant into slices. Pepper cut into pieces. Cut the tomatoes into several slices. Pass the garlic through a press. Cut mushrooms into thin slices.
Lightly fry all cooked foods in oil. Then remove from heat, transfer to a salad bowl. Sprinkle with dressing, add grated horseradish and garlic. Mix dynamically. Garnish with parsley and green onions.
Mixed zucchini salad
Ingredients needed to make the salad:
- sweet apples - 1 pc.
- zucchini - 310 g
- carrot - 75 g
- lime juice
- green onion feathers
- sunflower oil
- light salad mayonnaise - 70 g
- fine salt
Peel apples and cut into cubes. Cut the zucchini into slices and lightly fry in sunflower oil. Grate carrots on a medium grater.
Cut green onion feathers into pieces no longer than 1 cm. For dressing, mix fine salt, mayonnaise, lime juice. Pour this mixture over the prepared ingredients. Mix the salad well. Decorate with green onion feathers.
| Ingredients (12) |
|---|
| 2 handfuls of salad mix |
| a handful of small peeled shrimp |
| 1 small persimmon |
| 1 cucumber |
| permesan to taste |
| Show all (12) |
| Ingredients (15) |
|---|
| Salad mix (lettuce |
| lolla rossa |
| arugula |
| basil) |
| dill |
| Show all (15) |
| edimdoma.ru |
| Katerina Rodionova |
| Ingredients (10) |
|---|
| a handful of lettuce (I have corn and chard) |
| 1 celery stick |
| handful of shrimp in brine |
| 4 strips lightly salted salmon |
| 4 slices of mozzarella |
| Show all (10) |
| edimdoma.ru |
| Svetlana Gorelova |
| Ingredients (10) |
|---|
| Chicken breasts - 800 g |
| Dried paprika large - 2 g |
| White wine - 200 ml |
| Butter - 150 g |
| Dzhyugas cheese - 80 g |
| Show all (10) |
| Ingredients (10) |
|---|
| White semi-sweet wine 150 ml |
| Parmesan cheese 80 g |
| Olive oil 15 g |
| Lemon juice 1 teaspoon |
| Salt to taste |
| Show all (10) |
| edimdoma.ru |
| Irina Arkannikova |
| Ingredients (9) |
|---|
| fresh salmon - 100 g |
| red caviar - 1 tbsp. l. |
| salad mix (arugula |
| chard and corn) - 1 handful |
| dill - 1 sprig |
| Show all (9) |
| koolinar.ru |
| lil-8888 |
| Ingredients (12) |
|---|
| 6 slices of prosciutto |
| handful of salad mix |
| 50g mozzarella |
| for sauce |
| soy sauce Kikkoman ">2 tbsp Kikkoman soy sauce |
Step 1: Preparing meat for the mix.
Rinse fresh meat thoroughly, then pat dry with paper towels. Next, cut off all the films from each piece. In the pork neck, we make longitudinal cuts along the entire length, but not completely. In other words, we cut first on one side, and then on the other. No need to cut about 1 centimeter. And the thickness of the pieces themselves should be from 1 to 2 centimeters. Cut chicken and beef into pieces about 1 centimeter thick. Next, dry spices (cumin and oregano) must be crushed in a mortar, add them to a mixture of wine vinegar and olive oil. Beat the mass well, then add salt to taste and white ground pepper to it. After that, it is necessary to thoroughly grease all pieces of meat with this mixture. Pork must be smeared in each cut. Let the meat marinate for a bit. minutes for 10.Step 2: Prepare the fillings for the meat mix.
Meanwhile, prepare the toppings for the mix. These are the ingredients that will enrich the taste. meat dish and make it rich and vibrant. We will have 2 toppings, so prepare deep plates for them in advance. Dill and parsley washed and finely chopped. We divide them into two parts, since the greens will be the basis of both fillers. Next, add finely chopped walnuts and chopped hot peppers to one plate. In addition to dill and parsley, we will include cranberries in another filling, but it must first be washed and dried well. Step 3: We form the dish.
Now that all the preparatory moments are done, you can start stuffing the pork. Put a piece of beef in one slot. On one side we lay greens with walnuts and a ring hot pepper and press it tightly against the pork, and on the other hand we also lay out the filling and press it again. Insert into the next cut chicken fillet, but we already use the stuffing with cranberries. In the same way, alternately fill all the cuts in the pork. After all the meat is stuffed, wrap the meat very tightly cooking thread. Step 4: Prepare the product.
We place the meat product in a baking sleeve and close it. The oven must be preheated up to 200 degrees and send the meat mix to the roaster for 2 hours. Ready meal remove from the oven, cool with lean and send directly in a bandaged form refrigerate for at least 12 hours. At the same time, it can be packed in a very narrow container or put under a press. This is necessary so that all the elements of the mix are well compressed and do not fall apart when cutting. Step 5: Serve the New Year's meat mix.
At the end of the set time, remove the dish from the refrigerator, remove the threads and cut into thin slices. The easiest way to do this is with a very sharp knife with a long blade. You can decorate the dish with fresh vegetables, lemon slices and olives. This is a wonderful appetizer that will delight all your loved ones! Bon appetit and festive mood! If you don’t have cooking string on hand, you can use ordinary household thread, but be sure to use natural fibers. She needs to wrap the meat mix well on all sides.
As a meat press, you can use a jar filled with water.
